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Overhead arrangement of Japanese grilled dishes, rice and sauces
Overhead arrangement of Japanese grilled dishes, rice and sauces

Menu

Our Food &
Drinks Menu

Lunch

LUNCH SPECIALS

Available 11.30am – 4.00pm (exc. public holidays, entertainment book)

All meals are served with miso soup, steamed rice, mixed vegetables and salad.

UPGRADE steamed rice to a bowl of Saiko vegetable and egg fried rice 6

Sashimi and seafood platter at Saiko Teppanyaki in Robina
Sashimi and seafood platter at Saiko Teppanyaki in Robina

BANQUET

Saiko-Delic Sirloin
38.9
Angus sirloin 200g, with choice of either: Prawn, Snapper, Octopus, Calamari, Chicken or Lamb Backstrap (own special sauce included)

SEAFOOD

Prawn 170g
28.9
Snapper 180g
26.9
Baby Octopus 180g
24.9
Calamari 180g
24.9

VEGETARIAN

Saiko Herbivore
23.9
Tofu, Pumpkin, Carrot, Onion, Zucchini, Sweet Potato, Mushroom, Cabbage, Broccoli

MEAT

Chicken Fillet 200g
23.9
Pork Belly 180g
23.9
Beef Tenderloin 180g
28.9
Black Angus Sirloin 180g
31.9
Lamb Backstrap 180g
32.9

YAKI UDON (NOODLE)

RICE NOT INCLUDED

Chicken 120g
23.9
Prawn and Chicken 120g
27.9
Vegetable
23.9

HOUSE-MADE SAUCE OPTIONS

Teriyaki, Garlic BBQ, Traditional Garlic (GFO), Sweet Chilli (GFO), Hot & Spicy (GFO)

Dinner

Please advise our friendly staff if you have any food allergies or dietary requirements.

Please note, one bill per table.

Surcharge of 15% applies on public holidays.

Gift Cards available.

GF = gluten free | GFO = gluten free option | V = vegetarian | VO = vegan option

ZENSAI / APPETISER

EDAMAME (V) (GF)
7.9
Japanese soybean pods tossed with sea salt
SPICY EDAMAME (GFO) 🌶🌶
8.9
Japanese soybean pods tossed with sea salt, garlic, soy and spices
SEAWEED SALAD (GF) (VO)
6.9
Seasoned seaweed with mix salad
CABBAGE (GFO) (V)
6.9
Fine shredded raw cabbage with in-house dressing and
TAMAKO YAKI - SPICY / TERRIYAKI
13.9
Japanese egg roll with cheddar cheese and honey mustard

SALADS

SPICY BEEF TENDERLOIN SALAD - 150G (GFO) 🌶
24.9
Thinly sliced beef tenderloin (medium rare), carrots, cherry tomatoes, mixed salad with house-made hot and spicy sauce
SALMON SALAD - 150G (GFO)
25.9
Sliced Teriyaki salmon (medium rare), carrots, cherry tomatoes, mixed greens with Japanese sesame dressing
PRAWN SALAD - 5 PIECES (GFO)
25.9
Grilled garlic prawns, carrots, cherry tomatoes, mixed greens with house-made salad dressing

KUSHIYAKI / SKEWER

CHERRY TOMATOES - 2 SKEWERS (VO) (GFO)
8.9
Garlic, sea salt and cracked pepper
YAKITORI CHICKEN - 2 SKEWERS (GFO)
10.9
Sweet Teriyaki sauce topping
WAGYU - 2 SKEWERS (GFO)
24.9
Japanese Wagyu Steak with house-made special sauce

SAIKO SIGNATURE DISHES

ALL SIGNATURE DISHES CANNOT BE CHANGED

T-BONE - 600g (GFO)
76.9
100 day grain fed, MB2+ (medium rare) garlic, butter, soy, asparagus, mushrooms and sweet wasabi sauce
SAIKO CHARCOAL BAO - 4 PIECES
24.9
Pork belly or Age Tofu or Karaage chicken, pickle cabbage, cucumber with house made sauce Additional piece +5.0
CHICKEN YAKUZA - 300g (GFO) 🌶🌶🌶
29.9
Grilled spicy chicken with onions, broccoli, lemon and cherry tomatoes
SCALLOP SAKURA - 5 PIECES
33.9
Grilled scallop on rice cake with house-made honey mustard sauce and seasoned zucchini
TUNA TATAKI - 150g (GFO)
31.9
Lightly seared tuna (raw) with garlic, soya sauce,pepper, sesame seeds, cherry tomato and shallot
GRILLED SALMON - 180g (GFO)
35.9
Traditional cooked garlic salmon (medium rare) with cherry tomato, red onion, cucumber, asparagus, lemon, sea salt, shallot with sesame dressing
SMOKY DUCK BREAST
38.9
BBQ and smoked duck breast with garlic, broccoli, mushroom, sweet potato, pumpkin, asian spices and chilli
SAIKO WAGYU - 200g (GFO)
39.9
Grilled Wagyu sirloin (medium rare) with asparagus, zucchini, pumpkin, sweet potato, mushroom with house made citrus sauce
SPICY BEEF TATAKI - 150g (GF) 🌶🌶
26.9
Lightly seared eye fillet with chilli, soy, pickled pineapple, cucumber, strawberry

YAKI UDON (NOODLE)

SERVED WITH MISO SOUP AND SALAD

Vegetable
26.9
Tenderloin Beef Fillet 160g
29.9
Chicken 160g
27.9
Chicken 160g and Prawn
31.9

SUPER SAIKO FOR TWO

CHEF’S CHOICE
79.9
Eye Fillet, Prawn and Chicken
PREMIUM
136.9
Eye Fillet, Chicken, Prawn, Scallop, Salmon, Tuna, Calamari, Octopus and Moreton Bay Bug
BRAVO
89.9
Eye Fillet, Prawn, Scallop and Snapper
SUPREME
229.9
Wagyu Sirloin, Lobster, Chicken, Prawn, Scallop, Salmon and Tuna
SUPERIOR
115.9
Eye Fillet, Chicken, Prawn, Scallop, Salmon and Moreton Bay Bug
OCEANIA
230.9
Lobster, Moreton Bay Bug, Prawn, Scallop, Salmon, Snapper, Tuna, Calamari and Octopus

SAIKO DINNER SET — SEAFOOD

Prawn 220g
35.9
Salmon 220g
39.9
Tuna 220g
41.9
Scallop 250g
39.9
Snapper 220g
34.9
Baby Octopus 220g
32.9
Calamari 220g
32.9
Moreton Bay Bugs 600g
58.9
Whole Lobster
MP

SIDES

GARI (V) (GF)
3.9
Japanese pickled young ginger
HOUSE GREEN SALAD (GFO) (V)
3.9
Lettuce, cucumber, carrot with Saiko house salad dressing
MISO SOUP (GFO)
3.9
Fermented soybean, seaweed, spring onion and fresh Japanese tofu
STEAMED RICE (GFO) (V)
4.9
Quality short-grain white rice
FRIED RICE (GFO) (VO)
6.0
A bowl of vegetables and egg fried rice
PICKLE
5.9
Pineapple, cucumber

SASHIMI / FRESH RAW FISH (GFO)

SHAKE — Salmon - 7 pieces
22.9
SHAKE — Salmon - 10 pieces
28.9
MAGURO — Tuna - 7 pieces
23.9
MAGURO — Tuna - 10 pieces
30.9
MAGURO — Salmon and Tuna - 10 pieces
30.9
SANTENMORI
35.9
Salmon, Tuna and Scallops - 12 pieces
MORIAWASE (24 pieces)
59.9
Salmon, Tuna, Scallop, Octopus, Cuttlefish and Seaweed Salad

TEMPURA / FRIED

CALAMARI TEMPURA
19.9
Calamari with warm house made tempura sauce
VEGETABLE TEMPURA (VO)
20.9
Pumpkin, carrot, sweet potato, zucchini and broccoli
PRAWN TEMPURA
24.9
Prawn (3) with fresh mixed vegetables. Extra prawn $6.

AGEMONO / DEEP-FRIED (VO)

HARUMAKI - 6 PIECES (VO)
12.9
Vegetable spring rolls with house-made sweet chilli sauce
SHUMAI - 6 PIECES
13.9
Pork Seafood with house-made sweet chilli sauce and mayonnaise
TAKOYAKI - 5 PIECES
13.9
Octopus ball with Takoyaki sauce and Japanese mayonnaise
AGEDASHI (V) (GF)
13.9
Lightly fried Tofu with dashi broth
SPICY WINGS 🌶🌶
16.9
Garlic, 3 Asian spices
GYOZA - 5 PIECES (VO)
13.9
Pan fried green mixed vegetable dumplings or pork dumplings
KARAAGE - 170G (GF)
17.9
Marinated chicken with Japanese mayonnaise
KANITSUME - 3 PIECES
17.9
Crumbed crab claw with Japanese mayonnaise
KAKI FURAI - 4 PIECES
21.9
Crumbed oyster with Japanese mayonnaise

SAIKO FRIED RICE

* fried rice additional top up: Bug +15.0, Scallop +4.0, Pork Belly +4.0

SAIKO CHICKEN VEGETABLE FRIED RICE (GFO) *
19.9
Teppanyaki style fried rice with Saiko Garlic BBQ sauce - chicken, vegetable and egg
SAIKO PRAWN AND CHICKEN FRIED RICE (GFO) *
24.9
Teppanyaki style fried rice with Saiko Garlic BBQ sauce - prawn, chicken, vegetable and egg
SUPER SAIKO VOLCANO FRIED RICE *
27.9
Grilled garlic mixed seafood (scallop, prawn, calamari and octopus) served with egg and Saiko BBQ sauce

SAIKO BANQUET — SUPER SAIKO FOR ONE

All meals are served with miso soup, salad, steamed rice and mixed vegetables.

Upgrade steamed rice to a bowl of Saiko vegetable and egg fried rice +6

SAIKO CARNIVORE
49.9
Black Angus Sirloin 250g and Chicken 200g
SAIKO CLASSIC
49.9
Black Angus Sirloin 250g and Prawn 100g
SAIKO WAGYU SPECIAL
62.9
Wagyu Sirloin 200g with a choice of either Prawn, Tuna, Salmon, Scallop, Chicken 120g, Lamb Backstrap 120g

SAIKO DINNER SET — MEAT

All meals are served with miso soup, salad, steamed rice and mixed vegetables.

Upgrade steamed rice to a bowl of Saiko vegetable and egg fried rice +6

HOUSE-MADE SAUCE OPTIONS

Teriyaki | Garlic BBQ | Traditional Garlic (GFO) | Sweet Chilli (GFO) | Hot and Spicy (GFO) | Honey Mustard

Chicken Fillet 250g
31.9
Pork Belly 220g
31.9
Lamb Backstrap 220g
42.9
Tenderloin Beef Fillet 220g
38.9
Black Angus Sirloin 250g
41.9
Eye Fillet 250g
45.9
Wagyu Sirloin 200g (MB4-5)
51.9

SAIKO DINNER SET — VEGETARIAN

Saiko Herbivore
31.9
Tofu, pumpkin, carrot, onion, zucchini, sweet potato, mushroom, cabbage and broccoli

SUPER SAIKO KIDS BENTO

Aged 12 years or under only

SUPER SAIKO KIDS BENTO
15.9
Teriyaki chicken, spring roll or dim sim (steamed or deep fried), house green salad. Upgrade steamed rice to a bowl of Saiko vegetable and egg fried rice +6
Vanilla ice-cream
1.9

Drinks

GF gluten free · GFO gluten free option · V vegetarian · VO vegan option. Please advise staff of any allergies. One bill per table. 15% surcharge on public holidays. Full wine and spirits list available in venue. Prices subject to change.

Cocktail with a flower garnish at Saiko Teppanyaki in Robina
Cocktail with a flower garnish at Saiko Teppanyaki in Robina

Saiko Cocktails

Japanese Whisky Highball
19
Suntory whisky, soda & lemon juice
Sexy Monica
20
Vodka, blue curaçao, lime cordial, fresh lime & lemonade
Peach Sake Jelly
23
Puru Puru sparkling sake, vodka & peach syrup
Mango Sorbet
23
White rum, mango nectar, simple syrup, mango syrup & lime
Makelover
24
Tanqueray gin, sake, triple sec, yuzu, cucumber syrup & apple
Taiyo Delight
24
Spiced rum, Malibu, passionfruit, sugar syrup & yuzu
Saiko Sunshine
24
Vodka, sake, strawberry, cranberry, pineapple & lemon
Oreo Speed
24
Vodka, Bailey's, Kahlua, Oreo, milk & whipped cream
Watermelon Sorbet
24
Tequila, watermelon syrup, triple sec & lime
Hairy Style
25
Gin, cranberry, bubble gum syrup, lime, rose floss & lemonade
Roku Gin Appletini
25
Roku gin, lychee liqueur, apple, yuzu & rose syrup

Saiko Mocktails

Virgin Oreo Speed
15
Chocolate Sky
14
Virgin Lychee Mojito
14
Happy Sunshine
16

Japanese Whisky & Umeshu

Whisky 30ml · Plum wine 90ml

Nikka from the Barrel
22
Nikka Coffey Grain
22
Yamazaki Distiller's Reserve
26
Yamazaki 12yo
39
Chita Distiller's Reserve
19
Toki Suntory Whisky
17
Hakushu Distiller's Reserve
23
Hakushu 12yo
46
Hibiki Harmony
25
Hakutsuru / Mutenka / Peach Umeshu
13

Bomb Shots & Shooters

Sake Bomb
11
Junmai sake, beer & coke
Saiko Death Tower
24
I'm Beautiful
10
Tequila Lick Sip Suck
10
Classic Cow Boy
9
Saiko Jägerbomb with Sake
14

Classic Cocktails

Aperol Spritz
22
French Martini
24
Espresso Martini
24
Lychee Martini
24
Mojito
24
Margarita / Chilli / Coconut
24
Piña Colada
24
Long Island Iced Tea
24

Sake

200ml / 300ml / 720ml

Sake Platter 3 · 180ml (cold)
20
Sake Platter 6 · 360ml (cold)
40
Hakushika Junmai
13 / 15
Saiko Honey Sake Junmai
13 / 15
Ippin Junmai
18 / 25 / 57
Ippin Junmai Daiginjo
22 / 38 / 74
Ohyama Aka Junmai
26 / 59
Ohyama Tomizu Junmai
39 / 75
Goriki 60 Junmai Ginjo
38 / 77
Denshin Rin Junmai Daiginjo
77
Denshin Yuki Junmai Daiginjo
107

Beer & Cider

Tap: schooner / pint

Asahi Super Dry Lager (tap)
14 / 16
Orion Black Lager (tap)
15 / 17
Saiko Lager (tap)
13 / 15
Asahi Black
15
Sapporo
10
Yoyogi Pale Ale
11
Great Northern Original
10
Stone & Wood Pacific Ale
12
Big Head No Carb
12
Asahi Super Dry 3.5%
10
Zero Alcohol Beer
10
Rekorderlig Strawberry & Lime
14
Somersby Apple
11
James Squire Ginger Beer
13
Japanese dishes arranged on plates at a dining table
Japanese dishes arranged on plates at a dining table

Saiko Teppanyaki

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